how to Udon

"Marukame se-men". 

 The restaurant is a chain and is everywhere in the cities in Japan.

Here is how to order the menu.

1.choose what kind of Udon you want.(cold noodle? noodle with soup? or noodle with egg?)

little information,the staff is usually mid-aged lady like as Oka-san(the mother)

2.During they are preparing the noodle as boiling,you can choose any tempura or rice balls for your side meal.  They are all around 100yen for each.

 3.get udon from the counter.

4. check

5.put any variety of spice like (leaks, ginger or red spice).

 generally, ginger and leaks matches with Udon noodle.

7. That 's everything! you can make your own set meals:)

(6. water and chopstick is on the counter.)

I recommend this restaurant because it is very good for the reasonable price.

If you are saving money for travel, go and get the cheapest udon for your lunch and dinner!

The taste is definitely good and it is sure it will be one of your favorite!

Ratatouille

When i work late until the reception is closed(10:00pm), we sometimes have free dinner from the guests is very lucky!!

One day, we had the guests Bruice and Emiline were really cheerful and fun couple from France.

They offered the French food “Ratatouille” It is made with slices of onion, eggplant, zucchini and Tomato.

The food is said that it is originally food for poor people in country-side in ancient times, they develop this food because those ingredients were cheap to get. But here in Japan, they are very expensive so it is not “the food for poor people”. It was incredibly delicious!! They served it with a glass of wine, but unfortunately I was not able to have wine with Ratatouille must be great.

Well, thank you so much for sharing dinner and wonderful time, Bruice and Emiline. I hope you have a great and safe trip around the world! I hope to you them next time again.