2010/06/25

Day to Day food life of Kyoto

Kyoto is rich in food culture.All the various foods from all over the world gathers here in Kyoto.
Pizza , Arabic , Indian, Chinese, Korean, Czech style cafe, Nepali,,etc.My food adventure goes on , life taste like what you flavor the food you have .
It's a rainy season, flowers are shinning , the sound of rain bring you the best moment to read the book , gazing the misty forest over the window.
Please let me introduce some of my beloved places with good food, good people, and great atmosphere.



Here it is , Cafe millet, is one of my favorite place up in north east .
You can take bus from Demachiyanagi station 45min ride.When you start to see a forest and rice paddy, you are almost there.
home made Tofu, bread,organic fresh veg meal
While you are waiting, you can take a walk in the beautiful field.

















Mumokuteki organic vegan cafe and restaurant in Down town.Stylish Western style cafe with great Japanese and western style meals







Naya, the best chef in Kyoto.
You don't know the menu until you come to the place.He serve only organic, seasonal food.
There is no air conditioning in this place. The wind blow from the wooden opened entrance to the tiny moss garden.

Today's farm cake with tofu sauce





Kyoto Nama chocolat near the Heian-shrine.
This cozy Japanese old house serve you the best organic chocolate.
You can enjoy the song of birds comes down to a nice back yard

mochikibi berry cake with maccha sauce






Whether it's right or wrong.
Our life is no longer completely Japanese in ancient style.
Japanese cultured developed with accepting new things blending into the tradition.
So does the food.
Food culture changes, but the soul should remain.
Let's cherish them.









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